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Chicken

Fish

This month’s featured recipe

Cucumber salad

Cucumber Salad

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Course Salad
Cuisine American

Ingredients
  

  • 2 each Cucumbers Sliced Thinly
  • 1 T Salt
  • 1 each Red Onion Sliced
  • 3/4 C Vinegar
  • 1/2 C Stevia
  • Fresh Dill Chopped

Notes

Thinly slice cucumbers and place in a bowl with salt.  Let stand for one hour.
Dressing: Combine vinegar and Stevia and let sit at room temperature while cucumbers are resting.   Stir again prior to pouring over cucumbers. 
Pat cucumbers dry and combine with sliced onions and dressing. 
Garnish with fresh dill and salt and pepper to taste.